Qualifications:
Nature of Work
The employee will assist the manager by performance of some managerial tasks and takes charge in absence of the manager. The employee has knowledge of preparation of foods served in school cafeterias. General guidelines are provided for work to be done. This employee should be able to solve problems that arise in the preparation and serving of food. General supervision is provided for the employee.
Knowledge Skills and Abilities
Essential Job Functions:
Required Experience:
Manager
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